Dr. Derris Deon Devost-Burnett

Cai, J., Olaniyi, E., Wang, S., Dahlgren, C., Devost-Burnett, D. D., Dinh, T. 2024. Beef marbling assessment by structured illumination reflectance imaging with deep learning. Journal of Food Engineering 369.

Reid, D., Geary, T., Zeszeski, A., Waterman, R., Van Emon, M., Messman, R., Devost-Burnett, D. D., Lemley, C. O. 2023. Effects of prenatal and postnatal melatonin supplementation on overall performance, male reproductive performance, and testicular hemodynamics in beef cattle. Journal of Animal Science

Swanson, R. M., Contreras-Correa, Z. E., Dinh, T., King, E. H., Sidelinger, D., Devost-Burnett, D. D., Lemley, C. O. 2022. Melatonin supplementation alters maternal and fetal amino acid concentrations and placental nutrient transporters in a nutrient restriction bovine model. Metabolites 12(1208).

Contreras-Correa, Z. E., Cochran, T., Metcalfe, A., Devost-Burnett, D. D., Lemley, C. O. 2022. Seasonal and temporal variation in the placenta during melatonin supplementation in a bovine compromised pregnancy model. Journal of Animal Science 100(12).

Contreras-Correa, Z. E., Lemire, R. L., Devost-Burnett, D. D., Lemley, C. O. 2020. Temporal transcript abundance of clock genes, angiogenic factors, and nutrient sensing genes in bovine placental explants. Theriogenology 151:74-80.

Devost-Burnett, D. D., Legako, J. F., Phelps, K. J., Gonzalez, J. M. 2020. Biology, strategies, and fresh meat consequences of manipulating the fatty acid composition of meat. Journal of animal science 98(2).

Ferjak, E. N., Cavinder, C. A., Theradiyil Sukumaran, A., Devost-Burnett, D. D., Lemley, C. O., Dinh, T. T. 2019. Fatty acid composition of mesenteric, cardiac, abdominal, intermuscular, and subcutaneous adipose tissues from horses of three body condition scores. Livestock Science 223:116-123.

Holtcamp, A. J., Theradiyil Sukumaran, A., Schnedler, A. E., McClenton, B. J., Kunze, E., Calkins, C. R., Karisch, B. B., Devost-Burnett, D. D., Dinh, T. T. 2019. Effects of feeding endophyte-infected tall fescue seeds to stocker Angus steers on retail quality attributes of beef strip steaks. Meat Science 149:31-39.

Yang, Z., Hasan, M. S., Htoo, J. K., Devost-Burnett, D. D., Nguekam Feugang, J., Crenshaw, M. A., Liao, S. 2019. Effects of dietary supplementation of l-methionine vs. dl-methionine on performance, plasma concentrations of free amino acids and other metabolites, and myogenesis gene expression in young growing pigs. Translational Animal Science 3(1):19-27.

Owen, M. P., Ferjak, E. N., Cavinder, C. A., McCarty, K. J., Yankey , K. C., Hart, C. G., Devost-Burnett, D. D., Dinh, T. T., Lemley, C. O. 2018. Effects of body condition score (BCS) on steroid- and eicosanoid-metabolizing enzyme activity in various mare tissues during winter anoestrus. Reproduction in Domestic Animals 53:296-303.

Cavinder, C. A., Ferjak, E., Devost-Burnett, D. D., Dinh, T. T. 2018. Review: The importance of overall body fat in horses. Professional Animal Scientist 34:125-132.

Coble, K. F., Devost-Burnett, D. D., DeRouchey, J. M., Tokach, M. D., Gonzalez, J. M., Wu, F., Dritz, S. S., Goodband, R. D., Woodworth, J. C., Pluske, J. R. 2018. Effect of diet type and added copper on growth performance, carcass characteristics, energy digestibility, gut morphology, and mucosal mRNA expression of finishing pigs. Journal of animal science 96(8):3288-3301.

Theradiyil Sukumaran, A., Holtcamp, A. J., Campbell, Y. L., Devost-Burnett, D. D., Schilling, M. W., Dinh, T. T. 2018. Technological characteristics of pre- and post-rigor deboned beef mixtures from Holstein steers and quality attributes of cooked beef sausage. Meat Science 145:71-78.

Humphrey, R. M., Yang, Z., Hasan, M., Crenshaw, M. A., Devost-Burnett, D. D., Htoo, J. K., Liao, S. 2018. The compensatorily-gained pigs resulted from feeding a methionine-deficient diet had more fat and less lean body mass. Journal of Applied Animal Nutrition 6:e6.

Holtcamp, A. J., Sukumaran, A. T., Schnedler, A. E., McClenton, B. J., Kunze, E., Calkins, C. R., Karisch, B. B., Devost-Burnett, D. D., Dinh TTN, . 2018. Effects of feeding endophyte-infected tall fescue seeds to stocker Angus steers on retail quality attributes of beef strip steaks. Meat science 149:31-39.

Durfey, C. L., Devost-Burnett, D. D., Liao, S., Steadman, C. S., Crenshaw, M. A., Clemente, H. J., Willard, S. T., Ryan, P. L., Feugang, J. 2017. Nanotechnology-based selection of boar spermatozoa: growth development and health assessments of produced offspring. Livestock Science 205:137-142.

Ebarb, S. M., Phelps, K. J., Drouillard, J. S., Maddock-Carlin, K. R., Vaughn, M. A., Devost-Burnett, D. D., Noel, J. A., Van Bibber-Krueger, C. L., Paulk, C. B., Grieger, D. M., Gonzalez, J. M. 2017. Effects of anabolic implants and ractopamine-HCl on muscle fiber morphometrics, collagen solubility, and tenderness of beef longissimus lumborum steaks. Journal of animal science 95(3):1219-1231.

Ferjak, E. N., Cavinder, C. A., Devost-Burnett, D. D., Argo, C. M., Dinh, T. T. 2017. Body fat of stock-type horses predicted by rump fat thickness and deuterium oxide dilution and validated by near-infrared spectroscopy of dissected tissues. Journal of Animal Science 95(10):4344-4351.

Ferjak, E. N., Cavinder, C. A., Devost-Burnett, D. D., Argo, C. M., Dinh TTN, . 2017. Body fat of stock-type horses predicted by rump fat thickness and deuterium oxide dilution and validated by near-infrared spectroscopy of dissected tissues. Journal of animal science 95(10):4344-4351.

Devost-Burnett, D. D., Paulk, C. B., Tokach, M. D., Nelssen, J. L., Vaughn, M. A., Phelps, K. J., Dritz, S. S., DeRouchey, J. M., Goodband, R. D., Haydon, K. D., Gonzalez, J. M. 2016. Effects of Added Zinc on Skeletal Muscle Morphometrics and Gene Expression of Finishing Pigs Fed Ractopamine-HCL. Animal biotechnology 27(1):17-29.

Ebarb, S. M., Drouillard, J. S., Maddock-Carlin, K. R., Phelps, K. J., Vaughn, M. A., Devost-Burnett, D. D., Van Bibber-Krueger, C. L., Paulk, C. B., Grieger, D. M., Gonzalez, J. M. 2016. Effect of growth-promoting technologies on Longissimus lumborum muscle fiber morphometrics, collagen solubility, and cooked meat tenderness. Journal of animal science 94(2):869-81.

Stephenson, E. W., Vaughn, M. A., Devost-Burnett, D. D., Paulk, C. B., Tokach, M. D., Dritz, S. S., DeRouchey, J. M., Goodband, R. D., Woodworth, J. C., Gonzalez, J. M. 2016. Influence of dietary fat source and feeding duration on finishing pig growth performance, carcass composition, and fat quality. Journal of animal science 94(7):2851-66.

Noel, J. A., Broxterman, R. M., McCoy, G. M., Craig, J. C., Phelps, K. J., Devost-Burnett, D. D., Vaughn, M. A., Barstow, T. J., O'Quinn, T. G., Woodworth, J. C., DeRouchey, J. M., Rozell, T. G., Gonzalez, J. M. 2016. Use of electromyography to detect muscle exhaustion in finishing barrows fed ractopamine HCl. Journal of animal science 94(6):2344-56.

Phelps, K. J., Drouillard, J. S., O'Quinn, T. G., Devost-Burnett, D. D., Blackmon, T. L., Axman, J. E., Van Bibber-Krueger, C. L., Gonzalez, J. M. 2016. Feeding microalgae meal (All-G Rich; CCAP 4067/2) to beef heifers. II: Effects on ground beef color and palatability. Journal of animal science 94(9):4030-4039.

Phelps, K. J., Drouillard, J. S., O'Quinn, T. G., Devost-Burnett, D. D., Blackmon, T. L., Axman, J. E., Van Bibber-Krueger, C. L., Gonzalez, J. M. 2016. Feeding microalgae meal (All-G Rich; CCAP 4087/2) to beef heifers. I: Effects on longissimus lumborum steak color and palatibility. Journal of animal science 94(9):4016-4029.

Paulk, C. B., Burnett, D. D., Tokach, M. D., Nelssen, J. L., Dritz, S. S., DeRouchey, J. M., Goodband, R. D., Hill, G. M., Haydon, K. D., Gonzalez, J. M. 2015. Effect of added zinc in diets with ractopamine hydrochloride on growth performance, carcass characteristics, and ileal mucosal inflammation mRNA expression of finishing pigs. Journal of animal science 93(1):185-96.

Phelps, K. J., Drouillard, J. S., Jennings, J. S., Depenbusch, B. E., Van Bibber-Krueger, C. L., Miller, K. A., Vaughn, M. A., Burnett, D. D., Gonzalez, J. M. 2015. Effects of the Programmed Nutrition Beef Program on feedlot performance and carcass characteristics. Journal of animal science 93(3):1298-308.

Paulk, C. B., Bergstrom, J. R., Tokach, M. D., Dritz, S. S., Burnett, D. D., Stephenson, E. W., Vaughn, M. A., DeRouchey, J. M., Goodband, R. D., Nelssen, J. L., Gonzalez, J. M. 2015. Equations generated to predict iodine value of pork carcass back, belly, and jowl fat. Journal of animal science 93(4):1666-78.

Paulk, C. B., Tokach, M. D., Nelssen, J. L., Burnett, D. D., Vaughn, M. A., Phelps, K. J., Dritz, S. S., Derouchey, J. M., Goodband, R. D., Woodworth, J. C., Houser, T. A., Haydon, K. D., Gonzalez, J. M. 2014. Effect of dietary zinc and ractopamine hydrochloride on pork chop muscle fiber type distribution, tenderness, and color characteristics. Journal of animal science 92(5):2325-35.

Yuan, K., Vargas-Rodriguez, C. F., Mamedova, L. K., Muckey, M. B., Vaughn, M. A., Burnett, D. D., Gonzalez, J. M., Titgemeyer, E. C., Griswold, K. E., Bradford, B. J. 2014. Effects of supplemental chromium propionate and rumen-protected amino acids on nutrient metabolism, neutrophil activation, and adipocyte size in dairy cows during peak lactation. Journal of dairy science 97(6):3822-31.

Phelps, K. J., Drouillard, J. S., Jennings, J. S., Depenbusch, B. E., Van Bibber-Krueger, C. L., Miller, K. A., Vaughn, M. A., Burnett, D. D., Ebarb, S. M., Houser, T. A., Johnson, S. E., Gonzalez, J. M. 2014. Effects of the Programmed Nutrition Beef Program on meat quality characteristics. Journal of animal science 92(4):1780-91.

Bergen, W. G., Burnett, D. D. 2013. Topics in transcriptional control of lipid metabolism: from transcription factors to gene-promoter polymorphisms. Journal of genomics 1:13-21.